| 1. Some leaves floating, emergent, or terrestrial and generally spoon-shaped; submersed leaves linear-lanceolate or spoon-shaped |
| |
| 2. Pedicel in fruit 125 mm |
| C. marginata |
| 2' Pedicel in fruit generally 00.5 mm |
| |
| 3. Fruit margin wing generally uniformly wide from base to tip |
| |
| 4. Transition from fruit wall to wing gradual; fruit 1.21.7 mm wide, light brown to tan, grooves deep |
| C. stagnalis |
| 4' Transition from fruit wall to wing abrupt; fruit 11.5 mm wide, dark brown to black, grooves shallow |
| 2 C. trochlearis |
| 3' Fruit margin wing 0, only above middle, or wider above middle |
| |
| 5. Fruit longer than wide; fruit margin wing wider above middle |
| 2 C. verna |
| 5' Fruit as wide as long; fruit margin winged only above middle or 0 |
| 2 C. heterophylla |
| var. bolanderi |
| var. heterophylla |
| 1' All leaves submersed and linear-lanceolate |
| |
| 7. Fruit margin wing 0 or only above middle |
| |
| 8. Pedicel in fruit > 1 mm |
| 2 C. hermaphroditica |
| 8' Pedicel in fruit 00.5 mm |
| 2 C. heterophylla |
| var. bolanderi |
| var. heterophylla |
| 7' Fruit margin winged from base to tip |
| |
| 10. Flower and young fruit not subtended by bracts |
| 2 C. hermaphroditica |
| 10' Flower and young fruit subtended by 2 whitish, inflated bracts |
| |
| 11. Fruit wing uniformly wide from base to tip; fruit of equal width above and below middle |
| 2 C. trochlearis |
| 11' Fruit wing and fruit generally wider above middle |
| 2 C. verna
|