|University of California, Berkeley|
|Directory News Site Map Home|
|Jepson eFlora: Taxon page
Key to families | Table of families and genera
Indexes to all accepted names and synonyms:
| A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z |
Perennial herb; bulb 1 or on rhizomes, reforming each year; bulblets at bulb bases or on rhizomes; outer bulb coat brown, red-brown, yellow-brown, or gray; inner coats generally white (pink, red, or yellow); onion odor, taste present (except Nothoscordum). Stem: scapose, cylindric, sometimes flat or triangular. Leaf: basal, sheathing stem, linear [or not], cylindric, channeled or flat, generally ± withering from tip by flowering. Inflorescence: umbel (1-flowered in Ipheion), bracts generally 2, splitting and appearing 2+ or not, ± fused, enclosing flower buds, scarious. Flower: perianth parts 6 in 2 petal-like whorls, ± free to fused in lower 1/3–1/2; stamens 6, fused to perianth, filaments widened at base, anthers attached at middle; ovary superior, 3-lobed, chambers 3, ovules 2+ per chamber, style 1, stigma entire or ± 3-lobed. Fruit: capsule, loculicidal. Seed: black, sculpture net-like, smooth, or granular.
13 genera, 750–800 species: worldwide. Many cultivated for food, ornamental. —Scientific Editor: Thomas J. Rosatti.
Key to Alliaceae
Previous taxon: Sagittaria sanfordii
Next taxon: Allium
Citation for the whole project: Jepson Flora Project (eds.) 2013. Jepson eFlora, http://ucjeps.berkeley.edu/IJM.html, accessed on Apr 24 2015
Citation for this treatment: [Author of taxon treatment] 2013. Alliaceae, in Jepson Flora Project (eds.) Jepson eFlora, http://ucjeps.berkeley.edu/cgi-bin/get_IJM.pl?tid=93776, accessed on Apr 24 2015
Copyright © 2014 Regents of the University of California
We encourage links to these pages, but the content may not be downloaded for reposting, repackaging, redistributing, or sale in any form, without written permission from The Jepson Herbarium.